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Before you jump to Stuffed Bagel recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn't that tough. A lot of it truly is merely using common sense.
We hope you got benefit from reading it, now let's go back to stuffed bagel recipe. You can have stuffed bagel using 3 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Stuffed Bagel:
- Use 1 of Bagel Sliced (I used multigrain).
 - Get of As required Cream Cheese.
 - Provide 2 Slices of Ham/Roasted Chicken Breast OR any Cold Cut of your choice (I used Black Forest Ham & Roasted Turkey Bread).
 
Steps to make Stuffed Bagel:
- Slice the Bagel. Put it in the Toaster..
 - Select the “Bagel” setting..
 - Select the “Darkness” level..
 - Toast until the desired darkness is achieved..
 - Place in a plate lined with a paper napkin..
 - Apply the Cream Cheese on both the slices..
 - Place the sliced meat between the two slices..
 - Cut into two. Serve hot. Enjoy!.
 
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